Is it me, or is SF a little colder this fall? Especially the nights, it gets so chilly outside.
All I’ve been wanting is warm and comforting food, or in this case, soup. I’ve never made cauliflower soup before, but I love ordering it when I see it on the menu. So maybe it’s time to give it a try at home? I love that I can make this one a little fancier by adding truffle oil and chunky bacon, yum!!!
For full recipe and original image, please visit Simply Delicious – an award winning food blog started by Alida Ryder who simply had a passion for sharing recipes with family and friends.