I had no idea the entire month of April was dedicated to one of America’s most favorite comfort foods, the Grilled Cheese Sandwich!
My mouth is watering just looking at this…”molten-ribbons of endless strands of fresh mozzarella and shredded cheddar string on a buttery brioche, served with a cup of a thick and robust, wonderfully hearty and chunky tomato soup.” Mmmm… enough said… you know what I’ll be making for lunch today!
Here are 3 interesting recipes for you to try this month!
Happy Wednesday!
{Image & Source: NPR}

American Grilled Cheese Kitchen
Happy Monday + I’m on VMac...
Oh-So-Delish With VMac + Cheese:...
Happy Easter Peeps!
Happy Labor Day!






